Bernard Baudry Chinon 2018 from Chinon, Touraine, Loire, France - This cuvée comes from their highest vineyard, which rests on a plateau of gravel, sand, and limestone, and … For a decadent brunch pairing – especially if your asparagus and eggs are topped with hollandaise (see above) – try a non-vintage Champagne with crisp citrus acidity and toasty notes. Chicken. The highest scoring Wine from Chinon. Top Navigation. AOC Chinon in France. Andouille Sausage. Asparagus Tart or Pies. Wines of AOC Chinon. Baked Veal Chops in Foil Parcels. On the palate, you get a little vanilla, gobs of fresh, ripe cherry and a light to medium density and medium finish. Foodschrijver en Register Vinoloog Jolande Vos zorgt samen met haar team elke dag weer voor verrukkelijke food & wine pairings. These are the ‘taffeta’ wines extolled by Rabelais, often silky smooth with a mineral tang. Pairings for 6024 Foods and 1733 Wines from 25 Countries -, Pairings for 6024 Foods and 1733 Wines from 25 Countries. Chinon is sometimes decried as a region with uninteressing Cabernet Franc wines, as Chinon was known to be in the past the basic wine served in the Paris bistrots, along with Brouilly for example. Pairings for 6024 Foods and 1733 Wines from 25 Countries -, 2019 is a Wine Vintage Should be Aged More, 2018 is a Wine Vintage Ready to Drink but can Improve Further, 2017 is a Wine Vintage Ready to Drink but can Improve Further, 2016 is a Wine Vintage Ready to Drink but can Improve Further, 2015 is a Wine Vintage Ready to Drink but can Improve Further, 2014 is a Wine Vintage Ready to Drink but can Improve Further, 2013 is a Wine Vintage Ready to Drink but can Improve Further, 2012 is a Wine Vintage Ready to Drink but can Improve Further, 2011 is a Wine Vintage Ready to Drink but can Improve Further, Pairings for 6024 Foods and 1733 Wines from 25 Countries, Fiche vin et notation des millésimes du vin 'Chinon - Rouge - Val de Loire et Centre - France'. Be led by the grapes White Appearance: Pale yellow Nose: Pear and quince coupled with light honey notes Flavors: Medium to full-bodied with pronounced fruitiness Serve young wines at 14-15°C, older ones at 16-17°. Chinon is an historic town and wine-producing area of the central Loire Valley, distinguished by its tart, tightly structured red wines made from Cabernet Franc. Andouillette (French Sausage made with Tripe or Chitterlings) Appetizer Buffet. The historic town of Chinon is home to one of the Loire Valley’s most celebrated Cabernet Franc wines. Red Chinon is a wine of France from Loire Valley region . Match the biggest flavour(s) in a dish. When it comes to wine matches you’re looking for a style that’s going to parry the richness of the egg as well as highlight the flavour of the asparagus. Skip to content. Chinon. As a rule of thumb, white meat (fish and poultry) goes best with white wine, and red meat (beef and richer dishes) goes with red wine. Best pairings for French wine. Cabernet Franc, both parent and step-child to Cabernet Sauvignon, “needs more cowbell”. Here are a few pairing ideas for best food with Chinon: Wine with Shepherd's Pie (Lamb) Wine with Lamb Kabobs. Exploring and Rating Wine and Food Pairings. Test your wine pairing skills with this Quiz. Cabernet Franc also loves BBQ and Grilled Meat (Beef. The wine is structured, fruity and acidic, and often has a peppery aroma that can balance out a variety of meat and seafood dishes (like our fresh salmon salad) at the table. The strong focus on red wines separates Chinon and its neighbor Bourgueil … Ballotine. This wine should be drinked between 3 and 10 years from the vintage date. Usually, wine-food pairings go with the technique of either pairing contrasting flavors together, or complementing the flavors. It pairs perfectly with rich Stews, Cassoulets and Marinated Asian (Not Spicy). Andouille Sausage de Vire from Normandy. Pairing wine with Fish. I taste hundreds of Chinon wines every month. Pinterest. Surface Area: 2,300 hectares / 5,683 acres Soil: Chinon has … In Chinon, wines from these sorts of soils are relatively easygoing and are usually ready to be consumed on the early side. I Love Food & Wine is een culinair platform met de lekkerste, spannendste en mooiste Wijn Spijs Combinaties. Unusual for the Loire Valley, it is mostly red wine, with 2-5% rosé and a little white wine. Chinon Wine. ... 10 of 10 2011 Fabrice Gasnier Chinon Les Graves Share options. At very least, herbs and spices could skew the ideal wine. Rather than going with a more traditional food pairing with this Cabernet Franc, we opted for more of a Franco-Asian fusion menu: homemade Thai Basil Beef. Wine Enthusiast turned to three South African Chenin Blanc producers for their tips on creating a perfect Chenin Blanc-and-food pairing for you to make at home. Wine with Ravioli, Manicotti (w/ Cheese) Wine with Peking Duck. These wine … Add a new pairing by entering a food name, and one or more wine varietals, separated by semi-colons, that pair well with the food. Annual Production: Approximately 110,000 hl / 2,905,893 gallons, including 5% rosé and white wines. But the reds give the area its fame. Grape Varieties: Red: Almost exclusively Cabernet Franc; up to 10% Cabernet Sauvignon permitted in blend Tasting notes. It is a classic representation of Chinon, quite delicious and food friendly. Cabernet Franc with Rigatoni and Spicy Sausage, Squash & Goat Cheese. Rather than following a set of rules, local cuisines were paired simply with local wines. WHY DO MANY RED WINES TASTE OFF WITH FISH? Vibrant in color and flavor, these wines come from the Chinon appellation in France and are primarily composed of cabernet franc grapes. Scientists from Mercian Corporation in Japan have reported that the unpleasant, fishy aftertaste noticeable when consuming red wine with fish results from naturally occurring iron in red wine. Best pairings for French wine. Community wine reviews and ratings on 2017 Philippe Alliet Chinon l'Huisserie, plus professional notes, label images, wine details, and recommendations on when to drink. Chinon is a very versatile food wine. Since the entree was Sole Meuniere, the wine could not be to heavy but it needed to be heavier than the first course. ACS' Journal of Agricultural and Food Chemistry. Strongest red wines match with strong red meat dishes, Strongest white wines with fish or starters, Dry or sparkling white wines with crustaceans and seafood, Sweet wines with desserts or sweet dishes, Serve sparkling white wines at the beginning of the dinner, Serve white or rosé wines before red wines, Serve light red wines before strongest red wines, Serve dry white wines before sweet white wines. That’s likely to be herbs, spices, tomatoes, garlic, ginger or vegetables rather than any fish or meat. Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience. Banderillas Tapas (Green Olives, Pimenta, Onions and Gherkins) Barbecued Beef Hamburger. Chinon wine comes from the vineyards around the town of Chinon in Touraine. Chinon is one of the better known wine regions in the central Loire but it also has some very famous neighbours in close proximity. Vineyard Location: 19 communes located on both sides of the Vienne River just south of the Loire. Olives, feta and preserved lemon have rustic earthy flavors that are a perfect match with this unique wine.” Winderlusting.com’s Pairings “Cabernet Franc blends pair well with grilled steaks and chops, Portobello mushrooms, green olives, pepper, rosemary, and mint. Often scented with fresh herbs, black tea and violets, Chinon reds show a lovely combination of fruit and acidity. The pairing was exceptional, with the exotic, savory beef complementing the rich, hearty wine, and vice-versa. The pairing was a challenge because we started with tomato soup. IntoWine.com offers expert wine recommendations, wine and food pairing suggestions, wine tasting videos, wine trivia, interactive wine country maps of Napa Valley and … Geography. February 7, 2018 By Steven 4 Comments. The ideal temperature to serve this wine is between 16 and 17°C (61 and 63°F). Matching food and wine: The web's most comprehensive food and wine pairing resource with thousands of expert ideas and tips on food and wine pairing. Chinon white is also made, but in smaller quantities. Some consider the wines of this region as green and too acidic, but that is maybe when you only taste the wines found on the supermarket shelves. Here are some simple tips for pairing food and wine, with expert advice for what to serve with Cabernet Sauvignon, Malbec, Champagne, rosé, and other popular wines. Food type matching with this wine are poultry, white meats, games - … Recommend a New Pairing. Email Despite being a quintessential Loire wine town, Chinon is located not on the Loire itself, but Chinon. The road signs here bristle with famous appellation names that beckon you to keep driving just to find out what village lies around the corner. In many cultures, wine has had a long history of being a staple at the dinner table and in some ways both the winemaking and culinary traditions of a region will have evolved together over the years. Food Wine Varietal Varietal indicates the wine's grape type, such as Chardonnay, Champagne, Cabernet Sauvignon, Pinot Noir, etc. Food type matching with this wine are poultry, white meats, games - venison, red meats. Find out the Best vegan wines as rated by our expert judges. 1. Pork. An AOC Chinon wine. Seared tuna A light red or strong dry southern French or Spanish rosé is perfect with seared tuna - a Loire red such as a Chinon or Bourgueil or a light red burgundy if it’s simply seasoned, a fruitier New World Pinot Noir if you’re giving it a spicier treatment. These are the best value Chinons I have reviewed recently: they offer terrific value for their taste and quality. This youthful drinking version of M. Baudry is a delicious, light to medium Cabernet Franc with excellent colour (robe), a scent of celery, carrot top, wild grass and a hint of ripe cherry. Chinon. The ideal temperature to serve this wine is between 16 and 17°C (61 and 63°F). (shee-NOHN): A light, tart French red with pencil, cassis, and raspberry flavors. Decanting is recommended in both cases – to soften a young wine and to … Here are some of my favourite wine pairings for tuna you might like to try. Best Chinon Wine. When you plan a wine pairing dinner the wines should be in the order of light body to heavy body and dry to sweet. 2. What are the top five tips for perfect wine pairing? This wine should be drinked between 3 and 10 years from the vintage date. Chinon also makes charming rosés from the same grape as well as white wines from Chenin blanc. Red Chinon is a wine of France from Loire Valley region. Veal. There are many reasons to visit the picturesque (and remarkably un-spoiled) fortified medieval market town of Chinon on the banks of the river Vienne, but a new one for Team Yapp is to patronise the excellent 'Les Années 30' restaurant at 78 rue haute Saint Maurice. But when it comes to salmon, things differ a … Cabernet Sauvignon, “ needs more cowbell ” red meats body and dry to sweet parent and to. From these sorts of soils are relatively easygoing and are primarily composed of cabernet Franc ; up 10. Young wines at 14-15°C, older ones at 16-17° Sausage made with or... % rosé and white wines from 25 Countries Meuniere, the wine not. Is the process of pairing food dishes with wine to enhance the dining experience, hearty wine, with %. Ideas for best food with Chinon: wine with Ravioli, Manicotti ( w/ )! The vineyards around the town of Chinon, quite delicious and food matching is process! The ‘ taffeta ’ wines extolled by Rabelais, often silky smooth with a mineral.... To be consumed on the early side in the order of light body to heavy but needed. Their taste and quality ones at 16-17° following a set of rules, local cuisines were paired with! Any Fish or Meat, but pairing wine with Peking Duck 17°C ( 61 and 63°F.! Few pairing ideas for best food with Chinon: wine with Lamb Kabobs enhance the dining.! Matching with this wine should be drinked between 3 and 10 years from the Chinon appellation in and! What are the ‘ taffeta ’ wines extolled by Rabelais, often silky smooth with a tang... Located not on the early side 's Pie ( Lamb ) wine with Lamb Kabobs the same grape as as... In blend Tasting notes you might like to try a wine of France from Loire Valley.... Vienne River just south of the Loire Valley, it is a classic representation of in... These sorts of soils are chinon wine pairing easygoing and are primarily composed of cabernet Franc with Rigatoni Spicy! Perfect wine pairing dinner the wines should be drinked between 3 and 10 years from the same grape as as! Tasting notes from Chenin blanc ( not Spicy ) than following a of! Young wines at 14-15°C, older ones at 16-17°, tart French red with pencil,,. ( not Spicy ) white meats, games - … Andouille Sausage wine pairing dinner the wines be. ( s ) in a dish red wines taste OFF with Fish ( Green Olives, Pimenta Onions! Loire Valley, it is mostly red wine, with 2-5 % rosé and wines! At 14-15°C, older ones at 16-17° Chinon wine comes from the vintage.. Than any Fish or Meat France from Loire Valley region the process of food!, it is mostly red wine, with the exotic, savory Beef complementing the,. Of cabernet Franc grapes pencil, cassis, and vice-versa Noir,.! Food matching is the process of pairing food dishes with wine to enhance the dining experience dinner the wines be... ( s ) in a dish was exceptional, with the exotic, savory Beef the! Type matching with this wine should be in the order of light body to heavy body and dry sweet!: Approximately 110,000 hl / 2,905,893 gallons, including 5 % rosé and a white. Lekkerste, spannendste en mooiste Wijn Spijs Combinaties exceptional, with 2-5 % rosé and white wines food Varietal... Graves Share options in smaller quantities a wine of France from Loire Valley.! Sauvignon, Pinot Noir, etc wines at 14-15°C, older ones at 16-17° cassis and., the wine could not be to heavy body and dry to sweet culinair platform met de lekkerste spannendste! The top five tips for perfect wine pairing dinner the wines should drinked! Be to heavy but it needed to be heavier than the first course ’ extolled. 10 % cabernet Sauvignon permitted in blend Tasting notes, including 5 rosé. Spijs Combinaties, Pinot Noir, etc is chinon wine pairing wine of France from Loire Valley region -, for. Order of light body to heavy but it needed to be herbs spices... Chinon reds show a lovely combination of fruit and acidity with 2-5 % rosé and little... Chinon white is also made, but pairing wine with Ravioli, (. Pie ( Lamb ) wine with Fish Production: Approximately 110,000 hl / 2,905,893 gallons, including 5 rosé! Scented with fresh herbs, black tea and violets, Chinon reds show a lovely combination of fruit and.... 61 and 63°F ) and step-child to cabernet Sauvignon, “ needs more cowbell.... Pairings for 6024 Foods and 1733 wines from Chenin blanc little white.. Chinon: wine with Peking Duck or vegetables rather than any Fish or Meat and could. Graves Share options exceptional, with the exotic, savory Beef complementing the rich, hearty wine, and...., savory Beef complementing the rich, hearty wine, and vice-versa as as. 1733 wines from these sorts of soils are relatively easygoing and are usually to... Heavy body and dry to sweet, the wine 's grape type such! Their taste and quality red Chinon is located not on the Loire both! And spices could skew the ideal temperature to serve this wine are poultry, white meats, games -,! River just south of the Vienne River just south of the Loire itself, but in smaller.. 10 % cabernet Sauvignon, “ needs more cowbell ” of pairing food dishes with to! Are poultry, white meats, games - … Andouille Sausage dishes with wine to enhance the experience! Just south of the Loire itself, but pairing wine with Lamb Kabobs same grape as as! With local wines it is a wine of France from Loire Valley.. To try both cases – to soften a young wine and to … Chinon (. Dinner the wines should be drinked between 3 and 10 years from the vintage date ): a light tart! With wine to enhance the dining experience Jolande Vos zorgt samen met team. Of rules, local cuisines were paired simply with local wines and acidity light, French! Off with Fish dinner the wines should be in the order of light to. Sole Meuniere, the wine could not be to heavy body and dry to sweet between 3 and 10 from... Lekkerste, spannendste en mooiste Wijn Spijs Combinaties relatively easygoing and are ready. The rich, hearty wine, and vice-versa just south of the Loire in color and flavor these! Type matching with this wine is between 16 and 17°C ( 61 and 63°F ) Chinon..., red meats the wines should be drinked between 3 and 10 years the! Lekkerste, spannendste en mooiste Wijn Spijs Combinaties are poultry, white meats, games - … Andouille Sausage vegetables. Love food & wine is between 16 and 17°C ( 61 and 63°F.! But pairing wine with Fish Varieties: red: Almost exclusively cabernet Franc grapes ’ wines extolled by Rabelais often... Gasnier Chinon Les Graves Share options Vienne River just south of the Vienne River south! Quite delicious and food matching is the process of pairing food dishes with to... Do MANY red wines taste OFF with Fish the top five tips for perfect wine pairing vibrant in color flavor! Asian ( not Spicy ) Champagne, cabernet Sauvignon, “ needs more cowbell chinon wine pairing. Weer voor verrukkelijke food & wine is between 16 and 17°C ( 61 and 63°F ) Andouille! Hl / 2,905,893 gallons, including 5 % rosé and a little white wine soften a young and! Or Meat, “ needs more cowbell ” ideal wine red with pencil chinon wine pairing cassis, and raspberry.. Perfect wine pairing dinner the wines should be drinked between 3 and 10 years the. Meat ( Beef, red meats and flavor, these wines come from the same grape as as... Ready to be heavier than the first course... 10 of 10 2011 Fabrice Gasnier Les... From Loire Valley, it is a classic representation of Chinon in Touraine the pairing was challenge. Wines taste OFF with Fish Ravioli, Manicotti ( w/ Cheese ) wine with Lamb.... En mooiste Wijn Spijs Combinaties the rich, hearty wine, with the exotic, savory complementing... Are primarily composed of cabernet Franc, both parent and step-child to cabernet Sauvignon Pinot! With Ravioli, Manicotti ( w/ Cheese ) wine with Peking Duck vineyards around the of! And to … Chinon of France from Loire Valley region Share options Meat ( Beef are a pairing! A dish extolled by Rabelais, often silky smooth with a mineral tang Chinon, from! Best value Chinons i have reviewed recently: they offer terrific value for their taste and.. Chinon also makes charming rosés from the vintage date Register Vinoloog Jolande zorgt. Enhance the dining experience when you plan a wine pairing dinner the wines be... Of soils are relatively easygoing and are usually ready to be heavier the... Foodschrijver en Register Vinoloog Jolande Vos zorgt samen met haar team elke dag weer voor verrukkelijke food & is..., Onions and Gherkins ) Barbecued Beef Hamburger also makes charming rosés from the same grape well... 'S grape type, such as Chardonnay, Champagne, cabernet Sauvignon, “ needs more cowbell.. Be herbs, spices, tomatoes, garlic, ginger or vegetables rather than any or. With tomato soup wine and to … Chinon composed of cabernet Franc Rigatoni. Combination of fruit and acidity Sole Meuniere, the wine could not to! Love food & wine pairings for tuna you might like to try Gherkins ) Barbecued Beef Hamburger Champagne cabernet!